Natural and Potent Anti-inflammatory
Natural product made of turmeric, Ginger and pepper extracts concentrated in Curcumin, Piperine and Gingerol


30 vegetal capsules in package
Turmeric extract concentrated in Curcumin (95%), Ginger extract concentrated in Gingerol (5%), Pepper extract concentrated in Piperine (95%). Each capsule supplies 300 mg of curcumin potentialized by 3.75 mg Piperine and 7.5 mg of Gingerol for an optimized cell protection and for Joints health.
Turmeric is one of the main pillars of traditional Ayur Vedic medicine (Ayur = Life, Veda = knowledge), probably the most ancient Health tradition and the very basis of traditional medicines and the basis of Chinese, Tibetan and Middle Eastern medicines. Turmeric has always been considered as a cell purifier and it is recommended for joint health and helps to prevent inflammation. Turmeric is a key component of curries, the spice which curcumin being the principal ingredient. Much research has focused on the medicinal properties of curcumin which inhibits or limits several enzymes involved in inflammation: CycloOxygenase 2 (COX 2) and LipoOxygenase. This highly concentrated Turmeric extract helps to protect the cells from toxic items from environmental pollution involved in cell misbalances. Selected WHO researches show that Indian population has a lower prevalence level of inflammatory and degenerative troubles and neoplastic diseases. Indians also are people who eat the largest amounts of turmeric.
Piperine is the key of Curcumin bioavailability. The nutritional properties of curcumin cannot be completely utilized by the body if it is used alone because of poor bioavailability due to its rapid metabolism in the liver and intestinal wall. Studies show that 1 % Piperine taken with 99% Curcumin enhances the serum concentration, extent of absorption and bioavailability of curcumin with no adverse effects Indians perfectly know that, as they always have associated turmeric and piper in curries. Concomitant administration of Piperine increases 30 times Curcumin bioavailability and helps body cells to take advantage of all the nutritional properties of turmeric.

Ginger extract supplies complementary nutrients including Gingerol which is traditionally used by health care professionals to help in various health problems associated with inflammation. Ginger is another pillar of Ayur Vedic health tradition and recent researches have also proven its effect to prevent arthritis and various painful conditions.
Cell protection: 2 caps a day, 2 weeks per month or 1 day yes 1 day no
Anti-inflammation and anti pain: 2 to 3 caps a day
Take caps with main dish servings
Not recommended for pregnant women or during breastfeeding. Patients who take Aspirin should not be used more than one Mixodin a day. Patients with obstruction of bile ducts can take one Mixodin every other day after treatment.
Fatty Liver Treatment with Mixodin

Liver is the most important metabolic organ and responsible to filter and excrete the wastes and toxins from our body. Many times with wrong dietary habits, we damage this vital part of our own body irreparably. Overweight, lack of exercise and high consumption of fat in the diet are the causes of fatty liver. It was recently demonstrated that curcumin; the active ingredient in turmeric, can stimulate and increase the secretion of bile, and liver would force to using stored fats in it and thereby reduce the fat content in the liver. Curcumin also decreases the blood cholesterol level.

However, this is not a new issue from the perspective of traditional medicine, but Avicenna; the father of medicine in Iran, has pointed that for many years ago and has considered turmeric useful to open the blockage and relieve jaundice.